Welcome to burmesekitchen

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Make your own menu

For less than 10 portions please order on or

Salads & Dips
Portion

  • LETHOK ₹100

  • GREEN BEAN & SESAME SALAD ₹100

  • BURMESE SHARP GARLIC DIP ₹100

  • BURMESE TOMATO SHRIMP DIP ₹150

  • TOFU & BEAN SPROUT SALAD ₹100

  • POTATO SALAD WT CRISPY GARLIC AND ONIONS ₹80

Main Course (Non-Veg)
Portion

  • KHOW SUEY WT SHRIMP ₹300

    (accompanied wt noodles and 9 separate condiments)

  • KHOW SUEY WT CHICKEN ₹250

    (accompanied wt noodles and 9 separate condiments)

  • KHOW SUEY WT PORK ₹250

    (accompanied wt noodles and 9 separate condiments)

  • KHOW SUEY WT MUTTON ₹280

    (accompanied wt noodles and 9 separate condiments)

  • NANJI ₹200

    (dry whole wheat Noodles with Chicken & Burmese ingredients)

  • MOHINGA ₹250

    (Fish soup accompanied wt noodles and 9 separate condiments)

  • BONELESS CHICKEN IN THIN GRAVY ₹160

    (No coconut milk added)

  • BONELESS FISH WT SPRING ONION IN THIN GRAVY ₹200

    (No coconut milk added)

  • RICH STEAMED FISH ₹200

  • PORK & PUMPKIN STEW ₹200

  • RED GOLD PORK ₹300

Main Course (Veg)
Portion

  • KHOW SUEY WT VEGETABLES & TOFU ₹200

    (accompanied wt noodles and 9 separate condiments)

  • VEG NANJI ₹180

    (dry whole wheat Noodles with Vegetables & Burmese ingredients)

  • EGGPLANT & EGG ₹120

    (accompanied wt noodles and 9 separate condiments)

  • CAULIFLOWER & EGG * ₹120

  • BURMESE GREENS ₹120

  • TOFU & TURNIP SAUTÉ (SEASONAL) ₹120

Total Cost ₹0.00

100

Value-Added Services

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CATERING SINCE

2

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0

9

PARTIES DELIVERED

3

0

0

0

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ORDER FROM :

Burmese Kitchen Plus H-16/6, Ground Floor, DLF Ph 1, Gurgaon, Haryana 122011

0124-4200444 / 9310863822
[email protected]

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